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Walcott Farms of Allendale MI, in business for 46 years, raises roughly 2 million turkeys a year, providing consumers with a safe and healthy source of protein, essential to everyone's diet. One of the key building blocks of their birds is provided by the soy meal they're fed. They're raised on environmentally verified farms where the focus is on cleanliness of their facilities. The birds are processed at the MI Turkey Producers Co-op, comprised of 16 producer operations, including Walcott's.