Farms: Shrimp grown in Ontario
Productivity | Information | History | View | Quality
Renee Filippone reports on an Ontario farm family who are mastering the art of shrimp farming. To read the full story: http://www.cbc.ca/1.3371804 »»» Subscribe to CBC News to watch more videos: https://www.youtube.com/user/cbcnews?sub_confirmation=1 Connect with CBC News Online: For breaking news, video, audio and in-depth coverage: http://www.cbcnews.ca Find CBC News on Facebook: https://www.facebook.com/cbcnews Follow CBC News on Twitter: https://twitter.com/cbcnews For breaking news on Twitter: https://twitter.com/CBCAlerts Follow CBC News on Google+: https://plus.google.com/+CBCNews/posts Follow CBC News on Instagram: http://instagram.com/cbcnews Follow CBC News on Pinterest: https://www.pinterest.com/cbcnews// Follow CBC News on Tumblr: http://cbcnews.tumblr.com »»»»»»»»»»»»»»»»»» For more than 75 years, CBC News has been the source Canadians turn to, to keep them informed about their communities, their country and their world. Through regional and national programming on multiple platforms, including CBC Television, CBC News Network, CBC Radio, CBCNews.ca, mobile and on-demand, CBC News and its internationally recognized team of award-winning journalists deliver the breaking stories, the issues, the analyses and the personalities that matter to Canadians.
Comments
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Saw outdoor shrimp farming ponds in Hawaii as well.
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Cool! Nice to see domestically produced shrimp. I saw a news story the other day that said slavery runs rampant in the international shrimp industry.
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Are Shrimps considered insects or fish?
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Thiis reporter sound clear,explain well . good
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The shrimps are usually fasted before being sent to restaurants to make sure the intestines are free of waste. Shrimps also taste better if they are fasted. Canada is awesome.
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Ontario shrimp eh? Pretty cool.