Farms: Raising Chickens and Turkeys... for Today and Tomorrow.
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We invite you to take a peek behind America's dynamic poultry industry in this new video from the U.S. Poultry & Egg Association. From the hatchery to the farm, chickens and turkeys follow quite a journey as they feed the demands of a hungry world. The poultry industry is well-recognized for its leadership in addressing the world demand for food that is safe, rich in healthy protein and affordable. Through research and innovation the industry will continue to be at the forefront of advances in food production, and all the while, preserving the heritage of the family farm and contributing to a healthier planet. The American consumer - along with the rest of the world - deserves nothing less. www.uspoultry.org
Comments
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fantastic, tanx a lot
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The chickens that end up on most dinner tables today have been carefully selected and bred to produce birds that will best thrive in today's modern poultry facilities. As a result, these birds are a much healthier and faster-growing stock than the chickens of a few years ago. And contrary to some myths, growth-enhancing additives such as hormones or steroids are never used. With better breeding and better living conditions, today's chicken benefit from modern technology, advances in nutrition, protection from predators and disease, 24-hour access to clean water and feed, adequate room to grow and move about, and professional veterinary attention.
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How have the chickens and turkeys come to need less time and food to grow to the same size as they did 40-60 years ago?
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I love to have this kind of poultry farm in Nigeria
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My heritage turkeys won't even go in a barn in winter & they never get sick :)
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Yes.. many beautiful words... but it's only one side of the medal.. Too much questions are not answered!
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Please note: Any responses to this video that contains abusive or foul language will be removed, and the commentor will be banned.
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MEAT Clown Approved! Pride in MEAT!
I love looking at all
Of those chickens waddle around