Farms: Nichols Farms Gains Exposure at the Fresno Food Expo

Nichols Farms started their processing facility in the 1980’s located in Hanford, California. A third generation, family-owned and operated company, Nichols Farms harvests anywhere from 35 to 40 million pistachios each harvest! Listen to how the Fresno Food Expo has gained them exposure resulting in networking and new business opportunities. Video created by Valley PBS.