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Welcome to Goat Week on With Husband In Tow! I never thought I would have a "goat week" on the blog. After hanging with some adorable French goats recently, I thought it would be warranted. During our Viking River Cruise from Avignon to Lyon, one of the possible excursions included a visit to a goat cheese farm and a visit to learn about truffle hunting. This particular French river cruise was focused on food and wine. This was just one of the food related excursions on offer. I jumped at the chance to learn more about goat cheese and truffles. I really really hoped that our French goat cheese farm trip would include some more time hanging with goats. This time, with French goats. In this case, there were a gaggle of French goats, all around 8 to 12 months old, so, goat teenagers. Unlike in the Czech Republic, where we could walk around with them, in France they were in their pen. But, I was okay with that. They all came running towards our group, and were as friendly as ever. Allowing us to pet them, and rub them behind their ears. If you like our culinary travel videos, check out our food travel guides: http://www.withhusbandintow.com/food-travel-guides/ Or, download our food travel podcast on iTunes: http://www.withhusbandintow.com/food-travel-podcast/ Subscribe to our newsletter: http://www.withhusbandintow.com/newsletter/ Like us on Facebook:https://www.facebook.com/WithHusbandInTow Follow us on Twitter: https://twitter.com/husbandintow Look for our food travel photos on Instagram: https://www.instagram.com/withhusbandintow/ We are food travel bloggers, meaning, we travel on our stomachs in search of the best of food and travel. Not only do we share what to eat and where to eat when traveling, but we like to tell the story behind the food. We interview chefs and wine makers and cheese makers. We’ve spent hours enjoying a wine travel lunch, talking with wine makers and tasting wine all over the world. Yes, most of the blog focuses on luxury travel and culinary travel, including Michelin Star restaurants and five star luxury travel experiences, but we also walk through food markets, test out cooking classes, and eat street food around the world. Please do follow us, on our culinary travel journey.