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In New York City, farming on a rooftop is not just an idea. Brooklyn Grange farms more than two and a half acres of rooftops in Brooklyn and Queens, and then sells what it produces to New Yorkers. A special soil mixture is used to minimize weight on the roofs and allow rapid drainage during heavy downpours. The farmed rooftops also house chickens and an apiary. ➡ Subscribe: http://bit.ly/NatGeoSubscribe About National Geographic: National Geographic is the world's premium destination for science, exploration, and adventure. Through their world-class scientists, photographers, journalists, and filmmakers, Nat Geo gets you closer to the stories that matter and past the edge of what's possible. Get More National Geographic: Official Site: http://bit.ly/NatGeoOfficialSite Facebook: http://bit.ly/FBNatGeo Twitter: http://bit.ly/NatGeoTwitter Instagram: http://bit.ly/NatGeoInsta Learn more about cities' growing rooftop-farming movement: http://news.nationalgeographic.com/news/2014/04/140429-farming-rooftop-gardening-brooklyn-grange-vegetables-science-food/ By 2050 we'll need to feed two billion more people. Click here for a special eight-month series exploring how we can do that—without overwhelming the planet: http://food.nationalgeographic.com. VIDEOGRAPHERS AND EDITORS: Nacho Corbella and Eileen Mignoni Farming on a Rooftop | National Geographic https://youtu.be/Nv_KaBUP0jE National Geographic https://www.youtube.com/natgeo