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This information is from a documentary called "Poisonous Fish: The Big Health Lie" that aired in November 2014, produced by Austrian national TV (ORF): https://www.youtube.com/watch?v=8_Sl_wjiOyI&app=desktop (German: "Giftiger Fisch: Die große Gesundheitslüge") Norwegian farmed salmon suffer extremely unhealthy living conditions and are fed toxic substances: - Fish from the Baltic Sea contamined by industrial wastes - Ethoxyquin to preserve the fat in those fish The accumulation of this makes them "5 times more poisonous than any other food available in a normal supermarket"