Farms: Family Spirulina Algae Farm in France
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At La Capitelle Spirulina Farm in the South of France, Philippe Calamand demonstrates growing, harvesting, dewatering and drying spirulina. With two greenhouse production systems, by 2002 he produced about thirty 100 gram packages per day for four months in the summer. Local demand for Spirulina La Capitelle noodles exceeded capacity. www.algaecompetition.com. (2002).
Comments
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pr faire la cimmande comments
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Looks so easy but that is deceiving, I'm sure. I wanted to try to grow it in a greenhouse too. I wanted to find out more about it. They don't give any recipes after they make the noodles.
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Pasta,, Good Deal..
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you eat the dry algae? any other ways to use the dry algae you produced?
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if you want to get live strain in Quintana roo mexico. check spirulina Tulum on face book, they sell live
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Fascinating, thank you!
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To all those who wish to begin cultivating spirulina (or other algae), you can order culture strains from this CCAP if in the UK If in America: Utex If in Australia: CSIRO, and ask for Arthrospira Maxima
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DEAR SIR, I WOULD LIKE TO START A SMALL SPIRULINA FARM IN MALAYSIA, CAN YOU PLEASE SEND ME SOME INFO AND CAN I BUY SOME SEEDS FROM YOU ? REGARDS, CS.YONG. EMAIL: YCSAN1@GMAIL.COM HP: 6019-3333493
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how can i get some of the spirulina for a project i want to work on?
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Not bad at all :-) Too bad he didn't mention how deep it was. If i remember correctly you only need like 10 grams a day to get the recommended dose of the nutrients that Spirulina provides. So that 5x5 might get just a little bit Overkill ;-) algaelab dot org has some good info and you can buy a strain of Spirulina if you are interested in starting yourself :-) Too bad they don't ship to Europe :-(
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10grams per square meter per day its not bad really. 5meters by 5meters square is 250 grams daily ;)
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or simply start growing it yourself ;-) There are several good videos on YT on how to do it. Im actually thinking about trying it out. In addition to some gardening and mayby raise some chickens again. Feels great to be more independent, and don't have to depend as heavily on the commercial industries.
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Is this a lucrative business? anyone know?
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what the are you talking about, spirulina cleanses the liver and blood!
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Better to make fuel from it, and you can use the leftovers for health products.
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that stuff will literally break your bank account it cost like £6 per 100 grams or something might as well plant a small garden patch
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the food of tomorrow!!!!!!!!