Farms: Deardorff Farmily Farms
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Started in Los Angeles in 1937 by W.H. Deardorff, Deardorff Family Farms was founded with a simple philosophy: to provide customers with the freshest, best-tasting fruits and vegetables. They’ve continued to stay competitive, in part, by planning for the future: They recently built a state-of-the-art, highly energy efficient, LEED-certified building that houses their cooling, packing and shipping. In addition, they’ve added solar panels to offset nearly 40 percent of their electrical needs and they’ve partnered with a Ventura company, Seasons Catering, to offer cooking classes using produce from their CSA boxes to provide outreach and education to their community.
Comments
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I live in Vancouver, BC, I buy Deardorff's cauliflower religiously, and it is delicious, the best cauliflower. It is organic too.